I love creating beautiful meals and I love baking even more. Completing a cake decorating course is on my list of things to do. My husband became celiac about 6 years ago, then continued to have gut problems, this has lead me down the path of discovering just how much crap is in our foods and causing havoc to our health. I am now very passionate what my family eats. My kids get little processed packaged foods. I don't really have an issue with sugar, but I do with all the preservatives, thickeners, chemicals and additives in processed foods. So I try to make as much from scratch as I can, only buy packaged food where I can understand the ingredient list and it's as short as possible.

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So if you are on a similar journey, here are some ideas and recipes to feed the family with as much whole and natural foods as possible.